Journal of Agricultural Sciences Belgrade Vol. 49, No. 2 (2004)
Grape yield and quality of the grapevine cultivar Limberger treated with plant growth regulators Pages: 141 - 147
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Effects of pseudogley chemical amelioration on the changes in soil and plant phosphorus and potassium contents Pages: 149 - 158
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Heavy metal content in flue cured and air cured tobaccos from main production areas in Serbia Pages: 159 - 167
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Actual state of drainage system on the experimental field 'Radmilovac' and priority works to be done for the improvement of its working characteristics Pages: 169 - 177
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Soil compaction as a consequence of utilization modes Pages: 179 - 185
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Influence of Min-a-zel plus and maize meal addition on the quality of lucerne silage Pages: 187 - 192
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Examination of some functional properties of silver carp (Hypophthalmichthys molitrix Val.) and carp (Cyprinus carpio Lin.) meat Pages: 193 - 203
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Influence of selected factors on induced syneresis Pages: 205 - 217
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Influence of various coagulation factors on chemical composition of sera gained by centrifugation from casein gel Pages: 219 - 232
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Influence of selected factors on the viscosity of set style yogurt and acid casein gel at constant speed of spindle rotation Pages: 233 - 250
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Biochemical contents of pepper seedlings inoculated with Phytophthora infestans and Arbuscular mycorrhiza Pages: 251 - 257
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Economic competitiveness of different ways of pasture utilization Pages: 259 - 267
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