Marković Nebojša

Effect of potassium fertilization on its available and fixed content in vineyard soil

Faculty of Agriculture, Belgrade-Zemun (1,2)

Abstract:

The experiment was conducted on brown forest soil in the vineyard with Sauvignon blanc variety on Kober 5BB rootstock. During a thre- year experiment (1994-1996), potassium fertilizer was added in a dose of 0 kg K2O/ha, 50 kg K2O/ha, 100 kg K2O/ha, 150 K2O/ha respectively.

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Yield and quality of new wine-grape varieties and clones of the Belgrade area

Faculty of Agriculture, Belgrade-Zemun (1,2,3)

Abstract:

Comparative studies on new wine-grape varieties and clones developed at Sremski Karlovci, on the Experimental estate of Agricultural Faculty, Novi Sad, were conducted in the 1997-1999 period. The studies comprised varieties Neoplanta (Smederevka x Traminer), Petra (Kunbarat x Pinot noir), Early Riesling (Riesling italico x Kunbarat) and clones of the variety Riesling italico: SK13, SK54, SK61.

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Grape yield and quality of white wines varieties in the Belgrade area

Faculty of Agriculture, Belgrade-Zemun (1,2,3)

Abstract:

In the period 1997-1999 comparative researches of the white wine varieties were conducted, viz. Smederevka, Italian Riezling, Riezling weisser (clone 239 Gm), Sauvignon white, Pinot blanc and Chardonnay (clone R8). In the first three years of the growing fertility of these varieties, their main biological characteristics and grape quality could be determined.

(432.7 KB)
          
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