phenolic compounds

Raman spectroscopy in the characterization of autochthonous sweet cherry (Prunus avium L.) cultivars from the balkan region

University of Belgrade, Innovation Center of the Faculty of Technology and Metallurgy, Belgrade, Serbia (1)
University of Belgrade, Faculty of Technology and Metallurgy, Belgrade, Serbia (2,3)
Fruit Research Institute, Čačak, Serbia (4)
University of Belgrade, Faculty of Agriculture, Department of Agrobotany, Belgrade, Serbia (5)

Corresponding author: mvolic@tmf.bg.ac.rs
Abstract:

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Effects of arbuscular mycorrhizal fungal inoculation on soil properties and yield of selected rice varieties

Department of Crop Science and Horticulture, Federal University Oye-Ekiti, Nigeria (1)
Department of Plant Physiology and Crop Production, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria (2,3)
Department of Biological Sciences, College of Natural and Applied Sciences, Crescent University, Abeokuta, Ogun State, Nigeria (4)
National Horticultural Research Institute, Idi-Ishin, Jericho Reservation Area, Ibadan, Oyo State, Nigeria (5)

Corresponding author: oluwakayodefunmi@gmail.com
Abstract:

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