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monokultura

Značaj rotacije useva u intenzivnoj proizvodnji povrća u zaštićenom prostoru

 
  1. Janko F. Červenski,
  2. Slađana S. Medić-Pap,
  3. Dario Đ. Danojević,
  4. Aleksandra D. Savić,
  5. Dušanka Ž. Bugarski

Institut za ratarstvo i povrtarstvo, Novi Sad, Srbija (1,2,3,4,5)

Corresponding author: janko.cervenski@ifvcns.ns.ac.rs
Abstract:

Key words: 
  • monokultura,
  • plodored,
  • povrtarske vrste,
  • organska materija.
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