nettle

The influence of the application of different plant aqueous extracts on grain and protein yield in soybean production

Megatrend University Belgrade, Faculty of Biofarming, Bulevar Maršala Tolbuhina 8, Novi Beograd, Serbia (1,3)
Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia (2,5)
Institute of Information Technologies, University of Kragujevac, Jovana Cvijića bb, Kragujevac, Serbia (4)
University "Bijeljina", Pavlovića put bb, Bijeljina, Bosnia and Herzegovina (6)
Institute for Science Application in Agriculture, Bulevar Despota Stefana 68b, Belgrade, Serbia (7)

 

Corresponding author: zlatica.miladinov@ifvcns.ns.ac.rs
Abstract:

(371.47 KB)
          
Syndicate content