soybean

The influence of the application of different plant aqueous extracts on grain and protein yield in soybean production

Megatrend University Belgrade, Faculty of Biofarming, Bulevar Maršala Tolbuhina 8, Novi Beograd, Serbia (1,3)
Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia (2,5)
Institute of Information Technologies, University of Kragujevac, Jovana Cvijića bb, Kragujevac, Serbia (4)
University "Bijeljina", Pavlovića put bb, Bijeljina, Bosnia and Herzegovina (6)
Institute for Science Application in Agriculture, Bulevar Despota Stefana 68b, Belgrade, Serbia (7)

 

Corresponding author: zlatica.miladinov@ifvcns.ns.ac.rs
Abstract:

(371.47 KB)

Evaluation of integrated nitrogen and phosphorous management using the TT biplot method in soybean

Moghan College of Agriculture and Natural Resources, University of Mohaghegh Ardabili, Ardabil, Iran (1,2,3)

Corresponding author: shiri.m@uma.ac.ir
Abstract:

(264.47 KB)

Economics of row spacing and integrated weed management in soybean (Glycine max L.)

Department of Plant Physiology and Crop Production, Federal University of Agriculture, Abeokuta (1,2,3)
Department of Soil Science, Federal University of Agriculture, Abeokuta (4)

Corresponding author: olumidedara01@gmail.com
Abstract:

(180.82 KB)

Seed-borne fungi of soybeans (Glycine max [L.] merr) in the Guinea Savannah agroecology of Nigeria

Department of Crop Protection, Faculty of Agriculture, University of Ilorin, Nigeria (1,2,4,5,6)
Department of Agronomy, Faculty of Agriculture, University of Ilorin, Nigeria (3)

Corresponding author: ahmelad2007@yahoo.com
Abstract:

(552.05 KB)

Types of interactions in intercropping of maize and soya bean

Faculty of Agriculture, Belgrade-Zemun (1,2,3)
Maize Research Institute, “Zemun Polje“, Belgrade-Zemun (4)

Abstract:

Intercropping two or more crops under similar micro environmental conditions can increase the agricultural productivity. A field study was conducted in three-year period 2003-2005 at experimental field of Maize Research Institute, Belgrade on chernozem soil type. This examination included three experimental hybrids of maize from various FAO groups of ripening (500,600 and 700) and the type of soya bean from II group of ripening (Nena). Maize and soybean was grown in pure stands and three combinations of intercrops (alternate-row and in strip intercropping).

(293.7 KB)
          
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