Journal of Agricultural Sciences Belgrade Vol. 49, No. 1 (2004)
Effect of partial root drying on growth and photosynthesis of tomato (Lycopersicon esculentum L.) Pages: 1 - 11
(385.91 KB)
Influence of partial root drying on morpho-anatomical and physiological characteristics of tomato fruits (Lycopersicon esculentum L.) Pages: 13 - 23
(163.55 KB)
Drainage system maintenance problems in the melioration region of VDP 'Južni Banat' Pages: 25 - 32
(110.91 KB)
Variability of major traits of marigold seed in respect of genotype and climatic conditions Pages: 33 - 40
(131.38 KB)
Phenological observation of white grape varieties in the grape growing area of Grocka Pages: 41 - 48
(131.38 KB)
Comparative studies of some white wine cultivars in the sub-region of Belgrade and Niš Pages: 49 - 57
(136.39 KB)
Effects of the use of acetic acid as the conservant in lucerne ensiling Pages: 59 - 64
(105.43 KB)
Influence of curd particles drying temperature on the composition of curd made of milk in which coaggregates were formed Pages: 65 - 73
(127.92 KB)
Influence of curd particles washing on the composition of curd made of milk in which coaggregates were formed Pages: 75 - 86
(144.81 KB)
Analyzing of coffee quality with different methods Pages: 87 - 96
(205.54 KB)
Influence of thermal treatment on tannin content and antioxidation effect of oak acorn quercus cerris extract Pages: 97 - 107
(139.3 KB)
Antimicrobial activities of constituents from Isolona cauliflora Verdc and Cleistochlamys krikii Benth (Oliv.) (Annonaceae) Pages: 109 - 116
(89.31 KB)
Selection on uniformity and yield stability in maize Pages: 117 - 130
(182.63 KB)
From a smokehouse to a vacuum dehydrator Pages: 131 - 139
(287.84 KB)